Souvlaki Greek Kitchen Dining - Edinburgh
Overview
Inspired by the lively streets of Athens and the warmth of traditional Greek tavernas, this is where simple, fresh ingredients come together in perfect harmony.
Includes
- 2 Course Dinner
- Glass of Prosecco, Wine, Beer or Soft Drink
- Service
- Spice Host
Extras
- Extra Drinks
- 3rd Course
- Service on extras
Location & Itinerary
Sample menu
Glass of Prosecco, Wine, Beer or Soft Drink
Starters
Xtapodi ksidato - grilled octopus with vinegar, olive oil and oregano
Dolmadakia - stuffed vine leaves with rice & herbs, served with yogurt sauce
Soutzoukakia - grilled beef & lamb minced kebab, served with tomatoes, onions, tirokafteri and pitta bread
Mains
Halloumi souvlaki with pitta, Tzatziki, onion, salad, tomatoes and fries
Makaronia thalassinon - linguini pasta with squid, prawns, octopus, mussels, tomato sauce and white wine
Traditional moussaka - sliced potatoes, aubergine, minced beef and tomato sauce, topped with bechamel sauce
Desserts
Baklava - oven-baked filo pastry with walnuts and honey syrup
Portokalopita - traditional orange cake with honey and orange zest
Pagoto - Greek yoghurt ice cream, chocolate and strawberry ice cream
Host & Everything Else
Gallery
