Afternoon Tea at Fleur Leeds
Overview
Led by MasterChef: The Professionals finalist Bobby Geetha, Fléur is a chic, pink-hued gem in the heart of Leeds, known for its elegant dining and standout style and vibrant atmosphere.
Their signature Afternoon Tea offers a refined fusion of food, featuring delights like bao buns and spring rolls alongside classic treats such as scones.
With plush velvet seating, cascading florals, and golden accents, Fléur is where bold flavours meet beautiful surroundings.
Includes
- Afternoon Tea as outlined
- Service
Extras
- Extra drinks and food
Location & Itinerary
Choose any Two Food Options
Crispy Chicken Bao - Soft Bao Bun with sliced Fried Harissa Chicken, Sriracha Mayonnaise, Red Jalapeños and Spring Onion
Duck Spring Rolls - Two Duck Spring Rolls with a Hoisin Dip Sauce
Halloumi Fries - Halloumi Cheese Sticks
Beef Bao Bun - Pulled BBQ Beef Brisket in a soft warm Bao Bun, Crispy Onions, Red Jalapeños and Spring Onion
Mac & Cheese Croquettes - Crispy Mac & Cheese Croquettes
Choose One Dessert
Cheesecake - Topped with Cream and Toffee sauce.
Tiramisu - Classical Italian Sponge Fingers, Soaked in Coffee and Topped with Cream, Dusted with Cocoa Powder
Choose one Drink
Warm Scone & Butter instead of a drink
Turmeric Latte - Coffee Free, Turmeric Infused Latte
Tea - English Breakfast, Earl Grey, Green, Peppermint, Lemon and Ginger
Pink Latte - Coffee Free, Beetroot Infused Latte
Prosecco
Latte/Cappuccino /Americano/Espresso
Host & Everything Else
Gallery
