Tamworth and Sutton Pub night Christmas Meal
Overview
We are incorporating the Tamworth and Sutton Christmas pub night meal into one event again this year.
Join Spice for a Christmas meal at this lovely country pub and restaurant located in the heart of the picturesque town of Sutton Coldfield.
The perfect place to hold the pub night Christmas meal; relax and socialise in inviting surroundings. Step into The Green House and you’ll discover stylish interiors that are full of character, an impressive selection of fine, seasonal dishes, and a great atmosphere.
Situated in Four Oaks, Sutton Coldfield, The Green House pub, bar, and restaurant has been stylishly refurbished, creating the perfect setting to dine, drink and catch up with friends in sophisticated surroundings.
Seating arrangements: As we are again merging the pub nights for the three areas, it will be nice to meet different members. With these in mind, we are going to add a shuffle element to the evening. Probably after the starter, we will shuffle members about so we can all meet different people during the evening.
Please only book if you are prepared to work with these arrangements.
Includes
2 or 3 course meal, Spice hosts and a tip
Location & Itinerary
Starters
- Spiced Carrot, swede & ginger soup -Wild garlic salsa verde, sea salt & rosemary focaccia (VE) GF
- Chicken Liver & fig Parfait - Cherry amaretto compote, toasted focaccia
- Glazed Goats Cheese - Balsamic roasted beetroot, chicory, sunflower & pumpkin seeds, Chardonnay vinaigrette, focaccia Vegan alternative available (V)
- Pan Fried Scallops -Crispy prosciutto, roast butternut, wild garlic salsa verde, crispy sage +£4 supplement
- Port & cheddar Mushroom - Toasted rosemary & sea salt focaccia (V)
- Sea Salt & cracked black pepper squid - Lobster infused mayonnaise
- Starters (Gluten Free Roll)
- Glazed Goats Cheese -Balsamic roasted beetroot, chicory, sunflower & pumpkin seeds, Chardonnay vinaigrette, seeded roll (V)
- Spiced Carrot, swede & ginger soup Wild garlic salsa verde, seeded roll(VE)
- Crumbled Violife & beetroot - Balsamic roast beetroot, chicory, sunflower & pumpkin seeds, Chardonnay vinaigrette, seeded roll (VE)
- Port & Cheddar Mushrooms Seeded roll(V)
Mains
All mains are served with roasted carrots, parsnips & sautéed Brussels sprouts
- Hand Carved Turkey - Chestnut & pork stuffing, Cumberland pig in blanket, roasted potatoes, cranberry sauce, gravy
- Pan – Roasted Salmon - Cavolo nero, crushed baby potatoes, watercress sauce
- 12oz Pork Tomahawk -
Chive mashed potato, pear & cardamom relish, thyme and calvados butter, rich gravy Add Scallops +4.00
- 12oz Pork Tomahawk with Scallops - +£4 supplement Chive mashed potato, pear & cardamom relish, thyme and calvados butter, rich gravy
- 10oz Rib – Eye Steak - +£7.50 supplement Juicy in texture and bursting with flavour, recommended medium. Served with rustic thick-cut chips, caramelised Roscoff onion, sautéed mushrooms, parsley butter.
- Sweet potato, butternut & chestnut roast- Roasted potatoes, cavolo nero, parsnip crisp, gravy (VE)
Desserts
- Christmas Pudding - Hot brandy sauce Vegan alternative available (V)
- Christmas Pudding Vegan custard (VE)
- Cheese & Biscuits- Taw Valley Cheddar, Gilot Camembert, goats cheese, hedgerow chutney +£2 Supplement (V)
- Festive Crème Brulee - Candied orange, sultanas, raisins & currants, home-baked sable biscuits
- Estive Crème Brulee - Candied orange, sultanas, raisins & currants, home-baked sable biscuits (V)
- Home – Baked Chocolate Brownie - Salted caramel sauce, Bourbon vanilla ice cream(V)
- Poached Pineapple - Granola crumb- rum & raisin ice cream Vegan alternative available(V)
- Rhubarb & Sour Cherry Crumble - Granola crumb, custard Vegan alternative available (V)
| Type | Price | |
|---|---|---|
| Member 2 Courses | £38.00 | Available |
| Member 3 Courses | £43.00 | Available |
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Host & Everything Else
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