Easter Sunday Lunch at Marco Pierre White in The Cube
Overview
Offering spectacular 360 degree panoramic views across Birmingham, this highly regarded restaurant is todays venue of choice for a traditional Sunday Roast.
There is something for everyone with an impressive 5 or 6 choices per course and the option of either a two course or a three course lunch. With a lively atmosphere, exquisite food, refreshing cocktails and stunning views of the city, this Restaurant is a fabulous dining destination in the city and we received great feedback from our previous visits.
Marco Pierre White is an acclaimed chef, restaurateur and TV personality. Marco's ethos is all about classic dishes, simply cooked using the best locally sourced ingredients.
Includes
A choice of either two or three courses from the Sunday Lunch menu and services of a Spice coordinator
Extras
- Drinks on the day
- Any tips at your discretion
Location & Itinerary
Starters
Classic Prawn Cocktail Marie Rose sauce, brown bread & butter
Governor’s French Onion Soup Croutons, gruyère cheese
Beetroot & Goat’s Cheese Salad (v) Candied walnuts, merlot vinegar (VE available)
Colonel Mustard's Scotch Egg English mustard sauce
Crispy Devilled Whitebait Sauce tartare, fresh lemon
Traditional Sunday Roast
Campbell Brothers' Finest Quality Aged Meats
Served with all the trimmings
(Koffmann roast potatoes, pigs in blankets, Yorkshire pudding, box-tree red cabbage, buttered garden peas, Chanteney carrots, sage and onion stuffing, Madeira roasting juices)
Roast Sirloin of Beef Horseradish
Roast Loin of Pork Apple sauce
Roast Rump of Lamb Mint sauce
Roast Chicken Breast
Mixed Roast Beef, pork & chicken with apple & horseradish sauces
Vegetarian and Vegan Available upon request
Indulge by adding
Cauliflower Cheese Gratin (£4.50 extra)
Desserts
Baked New York Cheesecake (V) Blueberries
Apple & Almond Crumble (V) Vanilla ice cream
Warm Chocolate Brownie (V) Chocolate ice cream, warm chocolate sauce
Mr Coulson’s Sticky Toffee Pudding (V) Vanilla Ice-cream, toffee sauce
Ice Creams & Sorbet (V/VE) Speak to your server for today’s flavours
Union Jack Cheese Plate (V) Rutland Red, White Stilton , Blue Stilton, Vintage Cheddar, Fig Chutney, Peter’s Yard biscuits
Dress Code is smart clothing, no trainers or sportswear. All hats and caps must be removed.
Thanks to its central Birmingham location, heading to The Cube couldn’t be simpler. Once inside The Cube, head to Level 25. Entrance can be reached through the lift on Level 7.
Heading to The Cube: Enter postcode B1 1RN into your sat nav or follow the information below for the quickest ways to get there:
By Car: The M6 motorway can be accessed easily from the city centre via the A38, leading to the M42, M1, M5 and beyond. If you’re heading to The Cube from either the North or South via the M6, exit at Junction 6 then follow the A38 into Birmingham City Centre. If you’re heading from the South via the M5, exit at Junction 2 to join the M6 then follow the previous directions.
By Train: If you’re heading to The Cube by train, you’ll find the newly renovated Birmingham New Street Station only minutes away. Simply head out of the Navigation Street exit and turn left towards The Mailbox. Moor Street, Snow Hill and Five Ways stations are also all within a ten-minute walk.
By Foot: Thanks to its iconic appearance and convenient location in the heart of the city right next to The Mailbox, finding The Cube on foot is easy. You’ll find the main entrance via Commercial Street, or by heading through The Mailbox entrance via Royal Mail Street. If coming from the main shopping district head towards Navigation Street. If you’re walking via Broad Street head through the signposted Brindlyplace along the canal towpath until you reach The Cube.
| Type | Price | |
|---|---|---|
| Member Two Courses | £28.00 | Sold Out |
| Member Three Courses | £32.00 | Sold Out |
| Guest Two Courses | £30.00 | Sold Out |
| Guest Three Courses | £34.00 | Sold Out |
Not enough spaces left for you? Join the waitlist
Host & Everything Else
Feedback from our visit in 2021
- The food was good and the service Was excellent.i would like to go back there
- I thought the lunch at Marco was very nice. The atmosphere buzzing, staff polite and friendly, It was good to see some familiar spice members after 18 months of lockdowns. The food well presented and lots of it
- I really enjoyed Sunday Lunch at Marco Pierre White at the Cube. I thought that the host was welcoming and friendly, and the food was great. I would definitely book this type of event again.
- Pros: Good value for money, Generous portions, Great views, Yes, I would book again. Cons: None really.
- The only thing that would have made the meal absolutely perfect for me would to have sat at a window table whilst dining. However, the Spice tables were near the kitchen well away from the panoramic window vistas - we had 2 tables of 12 - it would have been great to have had 6x4 smaller tables near the windows but if you are a party of 24 this could prove challenging for the restaurant I guess.
- On the day the food was very good and the portions were generous and the food was very nice and was hot. The staff were attentive and fairly efficient given the size of the group. I can't remember how much the event cost but given the venue and the food I think it was good value. The joining instructions were fairly clear but roughly knew where to go so didn't rely on them to much.
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